Each package contains one 5oz - 6oz serving of wild-caught, hot smoked Alaskan Sockeye Salmon. Our salmon is wild caught in Bristol Bay in a sustainably managed fishery, then is smoked and processed by the well-known Seabolt's Smokehouse. All pin bones have been removed making for ready eating.
Nutrition Facts:
- Serving Size: 6oz
- Total Fat - 63g
- Total Carb. - 0g
- Protein - 21g
Learn more about sockeye
Sockeye, also called “reds” or “red salmon” get their bright coloring from swimming wild in the ocean and eating a rich diet of phytoplankton. This makes them not only delicious but outstandingly healthy due to a high content of Omega 3’s, Vitamin D, and Selenium.
Sockeye are sustainably caught and processed in the Bristol Bay watershed with the utmost care and consideration for the ocean and the quality of the catch.
